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Celebrating Wild Food, Wild Medicine, and Wild Idea’s in the Salish Sea Bioregion
Skunk Cabbage
Historically used by Coast Salish Peoples for medicinal purposes, though it can be toxic if not prepared properly.
Labrador Tea
Labrador tea holds deep cultural and medicinal significance among Coast Salish peoples. Traditionally, it has been used as a remedy for colds and sore throats. The leaves are often brewed into a tea, valued for it’s healing properties.